This documentary variety show features fish-loving reporters visiting one of approximately 3,000 harbors across Japan. They embark on a culinary journey to savor the 'delicious local fish' that can only be enjoyed in their respective regions.
This documentary variety show features fish-loving reporters visiting one of approximately 3,000 harbors across Japan. They embark on a culinary journey to savor the 'delicious local fish' that can only be enjoyed in their respective regions.
