Cook Like a Chef 2.0 - Season 1
1 - Duck with Chef Craig Wong
Air Date: June 3, 2020
Chef Craig Wong demonstrates techniques for preparing the perfect duck.
2 - Potato with Chef Derek Dammann
Air Date: March 20, 2020
Chef Derek Dammann demonstrates techniques for elevating the classic potato.
3 - Salad with Chef Craig Wong
Air Date: April 3, 2020
Chef Craig Wong shares his secrets to delicious restaurant worthy salads.
4 - Chicken with Chef Natalia Machado
Air Date: April 10, 2020
Chef Natalia Machado demonstrates techniques for creating delicious chicken dishes.
5 - Pork with Chef Derek Dammann
Air Date: April 19, 2020
Chef Derek Dammann shares techniques for snout to tail cooking, featuring pork recipes.
6 - White Fish with Chef Katie Ardington
Air Date: April 24, 2020
Chef Katie Ardington demonstrates techniques for working with striped sea bass.
7 - Lamb with Chef Craig Wong
Air Date: May 1, 2020
Chef Craig Wong demonstrates techniques for preparing the lamb dish.
8 - Salmon with Chef Natalia Machado
Air Date: May 8, 2020
Chef Natalia Machado demonstrates techniques for preparing the perfect salmon dish.
9 - Game with Chef Derek Dammann
Air Date: May 19, 2020
Chef Derek Dammann shows off techniques for working with game proteins.
10 - Mushrooms with Chef Katie Ardington
Air Date: June 26, 2020
Chef Katie Ardington shares techniques for cooking with a variety of mushrooms.
11 - Egg with Chef Katie Ardington
Air Date: September 13, 2020
Chef Katie Ardington demonstrates techniques for preparing the perfect egg.
12 - Soup with Chef Craig Wong
Air Date: September 18, 2020
Chef Craig Wong teaches his tricks for building bowls full of broth and flavor in his celebration of soup.
13 - Tomato with Chef Natalia Machado
Air Date: September 21, 2020
Chef Natalia Machado demonstrates techniques for cooking with a variety of tomatoes.
14 - Dairy with Chef Natalia Machado
Air Date: September 25, 2020
Chef Natalia Machado demonstrates techniques for creating homemade yogurts and cheese.
15 - Allium with Chef Derek Dammann
Air Date: October 2, 2020
Chef Derek Dammann shares techniques for cooking with a selection from the Allium family.
16 - Beef Tenderloin with Chef Katie Ardington
Air Date: October 9, 2020
Chef Katie Ardington showcases the virtues of beef tenderloin.
17 - Gelatin with Chef Craig Wong
Air Date: October 16, 2020
Chef Wong shares techniques for working with gelatin.
18 - Stonefruit with Chef Derek Dammann
Air Date: October 23, 2020
Chef Derek Dammann demonstrates techniques for cooking with stone fruit.
19 - Beef with Natalia Machado
Air Date: October 30, 2020
Chef Natalia Machado demonstrates techniques for creating delicious beef dishes.
20 - Chocolate with Chef Katie Ardington
Air Date: November 6, 2020
Chef Katie Ardington demonstrates techniques for baking and cooking with chocolate.