The Journey of Food - Season 2
1 - Pasta & Profiterol
Air Date: September 9, 2019
Take a closer look at the production process of the versatile and rich pasta and succulent profiteroles. Warning: These images might make you very hungry.
2 - Chocolate
Air Date: September 16, 2019
One of the most consumed sweets in the world, chocolate's story is a mirror to the global civilization and spread of culture.
3 - Su & Gazoz & Limonata
Air Date: September 23, 2019
4 - Maden Suyu
Air Date: September 30, 2019
5 - Atıştırmalıklar
Air Date: October 7, 2019
6 - Tatlı & Tuzlu
Air Date: October 14, 2019
7 - Tatlı Lezzetler
Air Date: October 21, 2019