In 1922, Marchioness Elena de Valmonte escapes her unhappy marriage to Adolfo and finds refuge in a closed restaurant in Madrid. She hires top cooks and maids, but discovers it requires more than talent.
In 1922, Marchioness Elena de Valmonte escapes her unhappy marriage to Adolfo and finds refuge in a closed restaurant in Madrid. She hires top cooks and maids, but discovers it requires more than talent.
