1 - Nowhere to Go But Up

2 - "My Big Fat Greek..."

The recruits are tasked with making their own mezze platters and a Greek lamb dish.

3 - Summer Catch, Summer Heat

For the main dish, the recruits must filet a whole fish and create a side dish with a kick of heat.

4 - The Bird is the Word

For this episode, the recruits learn to make fried chicken.

5 - Viva Mexico!

The recruits create a mole dish for their main dish challenge.

6 - A Very Brady Brunch

A special guest star Susan Olsen (Cindy Brady) join the recruits as they learn how to make brunch dishes.

7 - A Little Goes a Long Way

The recruits need to recreate the chef's high-end ingredient dishes.

8 - Two Cooks, One Prize

The season finally is judged by Vivian Chan, Martina McBride, and Donal Skehan.