Bizarre Foods: Delicious Destinations - Season 8
1 - Las Vegas
Air Date: August 21, 2018
Andrew goes on a gastronomic tour of Las Vegas, NV.
2 - The Big Island
Air Date: August 21, 2018
Andrew heads to Hawaii's Big Island to take in its laid-back cuisine.
3 - Hollywood
Air Date: August 28, 2018
Andrew tries steak, steamed fish, Armenian flatbread and more in Hollywood.
4 - Door County
Air Date: August 28, 2018
Andrew scopes out the down-to-earth cuisine of Door County, Wisconsin.
5 - Cape Cod
Air Date: September 4, 2018
Andrew dives in to Cape Cod's clambakes, cranberry ice cream and more.
6 - Genoa
Air Date: September 4, 2018
Andrew takes a look at the inventive and time-honored eats of Genoa, Italy.
7 - Quebec City
Air Date: September 15, 2018
Andrew scopes out the rustic comfort dishes of Quebec City, Canada.
8 - New Jersey
Air Date: September 15, 2018
Andrew highlights New Jersey's hot dogs, seafood stew and Filipino chicken.
9 - Tuscan
Air Date: October 6, 2018
Andrew explores traditional Tuscan cuisine rooted in local ingredients.
10 - Kanazawa
Air Date: October 6, 2018
Andrew explores eats unspoiled by international tourism in Kanazawa, Japan.
11 - Santa Monica
Air Date: October 13, 2018
Andrew dives in to the laid-back eats of Santa Monica, California.
12 - Phuket
Air Date: October 13, 2018
Andrew explores the flavors and multicultural cuisine of Phuket, Thailand.
13 - Lyon
Air Date: October 20, 2018
Andrew explores the legendary and timeless cuisine of Lyon, France.
14 - Denver
Air Date: October 20, 2018
Andrew explores the frontier fare of Denver, Colorado.
15 - Queens
Air Date: October 27, 2018
Andrew tries hand-ripped noodles, grilled octopus and pastrami in Queens.
16 - Guayaquil
Air Date: December 29, 2018
Andrew introduces the tropical and frenetic cuisine of Guayaquil, Ecuador.
17 - Montevideo
Air Date: December 29, 2018
Andrew digs into the culinary treasures of Montevideo, Uruguay.
18 - Washington, DC
Air Date: June 3, 2020
Andrew scopes out DC's local oysters, Chinese stir-fry and Italian subs.
19 - Chesapeake Bay
Air Date: June 17, 2020
Andrew explores crab, peanut soup and Virginia ham in the Chesapeake Bay.
20 - Nova Scotia
Air Date: June 29, 2020
Andrew explores Nova Scotia, where the sea influences the local cuisine.
21 - Kansas City
Air Date: July 6, 2020
Andrew Zimmern visits Kansas City, where barbecue is king.
22 - Porto
Air Date: July 13, 2020
Andrew explores the classic foods and modern recipes of Porto, Portugal.
23 - Frankfurt
Air Date: July 20, 2020
Andrew takes a look at the hearty and filling dishes of Frankfurt, Germany.
24 - Emilia-Romagna
Air Date: July 27, 2020
Andrew discovers ancient recipes in the region of Emilia-Romagna, Italy.
25 - Paris: A Second Bite
Air Date: August 3, 2020
Andrew Zimmern returns to the European epicenter of fashion, art and food.
26 - Alsace
Air Date: August 10, 2020
Andrew Zimmern discovers the French and German cuisine of Alsace, France.
27 - Bermuda
Air Date: August 17, 2020
Andrew explores the cuisine of Bermuda, from fish chowder to cassava pie.
28 - North Carolina's Triangle
Air Date: August 24, 2020
Andrew finds southern favorites in Raleigh, Durham and Chapel Hill.