Worth It - Season 10
1 - $6 Sauce Vs. $185 Sauce
Air Date: November 27, 2021
Steven, Andrew, and Adam travel to three restaurants, trying the same food at three price points, to see which is the most worth it. In this episode they’re trying dishes with a key sauce component.
2 - $20 Whole Chicken Vs. $78 Whole Chicken
Air Date: December 4, 2021
Steven, Andrew, and Adam travel to three restaurants, trying the same food at three price points, to see which is the most worth it. In this episode they’re trying whole chickens.
3 - $4 Dessert Vs. $235 Dessert
Air Date: December 11, 2021
Steven, Andrew, and Adam travel to three restaurants, trying the same food at three price points, to see which is the most worth it. In this episode they’re trying dessert experiences.